The Whiskey

Food Menu

Signature starters, gourmet burgers, game meats, salads, sides, chef features, and happy hour favorites.

Angel's Share

Fried Pickles

$9.00

Crispy fried pickles with ranch.

Fried Mushrooms

$10.00

Crispy tempura-battered mushrooms served with ranch.

Hummus

$13.00

House-made hummus with fresh basil pesto, garlic oil, parmesan cheese, and tomatoes, served with warm pita, carrots, and celery.

Bangin' Shrimp

$14.00

Lightly tempura-battered shrimp, fried and tossed with sriracha aioli, scallions, and sesame seeds.

Cheese Curds

$14.00

White cheddar cheese curds, breaded and fried, served with a side of house marinara or ranch.

S & S Potatoes

$14.00

Sweet potato waffle fries tossed in cinnamon and sugar, drizzled with caramel.

Whiskey Chips

$14.00

House-cooked chips with chunky smoked bleu cheese sauce, smoked bleu cheese crumbles, citrus-marinated pork, balsamic glaze, diced tomatoes, and scallions.

Pulled Pork Tacos

$15.00

Three grilled flour tortillas with citrus-marinated pork, house slaw, pico, pickled onion, jalapeños, cotija cheese, and cilantro.

Whipped Feta & Ricotta Dip

$16.00

House-made whipped feta and ricotta topped with hot honey, served with tricolored carrots, sliced cucumbers, and pita.

Whiskey Wings

$16.50

Crispy wings tossed in your choice of Whiskey Hot, Whiskey BBQ, or Garlic Parmesan, served with celery and ranch.

Crab Fries

$17.00

House fries seasoned with Old Bay, crab mayo, crab meat sautéed in char-grilled butter, diced tomatoes, and scallions.

Mutha Clucker Fritters

$17.50

Chicken tenders served with fries and a choice of ranch or BBQ sauce.

*Tuna Poke

$18.00

Sushi-grade ahi tuna, poke sauce, avocado-mango salsa, sesame seeds, crab meat, served with seasoned wonton chips.

Master Blender

Our signature gourmet burgers are ground fresh and cooked to order with top-grade beef blended with short rib, brisket, and chuck. All burgers are 8 oz. and include house fries. Upgrade fries to any Small Batch side.

The Whiskey Dip

$16.50

Shaved beef, provolone cheese, Whiskey onions, garlic aioli, and herbed au jus.

The Clucker

$17.50

Grilled marinated antibiotic-free chicken breast, arugula, tomato, Whiskey onions, choice of cheese, smoked applewood bacon, and garlic aioli.

The Impossible Burger

$17.50

Impossible patty, choice of cheese, arugula, tomato, onion, pickle, and garlic aioli. Served on a toasted brioche bun.

*The All American

$19.00

House patty, arugula, tomatoes, sliced onion, sliced pickles, American cheese, and American special sauce.

*The Lassahn

$19.00

House patty, arugula, tomato, cheddar cheese, and smoked applewood bacon.

*The Black N Bleu

$20.00

House patty seasoned with blackened seasoning, arugula, tomato, Whiskey onion, smoked applewood bacon, and chunky smoked bleu cheese sauce.

*The Whiskey

$20.00

House patty, smoked gouda, arugula, tomato, applewood smoked bacon, Whiskey onions, and dill aioli.

*The BLD

$21.00

House patty, arugula, tomato, Whiskey onion, provolone cheese, smoked applewood bacon, sunny-side egg, and sriracha aioli.

*The Shroom N Swiss

$21.50

House patty, arugula, tomato, Whiskey onions, pesto-marinated mushroom, Swiss cheese, smoked applewood bacon, and dill aioli.

*The Salmon

$23.00

Grilled chemical-free salmon, arugula, tomato, and cilantro aioli.

*The Salty Pear

$24.00

House patty, arugula, tomato, Whiskey onions, bourbon-poached pear, smoked applewood bacon, creamy brie sauce, and garlic aioli.

*The Southerner

$26.00

House patty, Whiskey onions, arugula, bacon, pimento cheese, fried green tomatoes, and balsamic glaze.

*The Surf & Turf

$26.00

House patty, arugula, tomato, Whiskey onion, Swiss cheese, crab meat in char-grilled butter, and crab mayo.

Devil's Cut

The Caesar

$10.00

Seasoned romaine hearts, diced tomatoes, parmesan cheese, Caesar dressing, and balsamic glaze.

  • Add Chicken $7.50
  • Add Shrimp $8.50
  • *Add Salmon $15.00

The Whiskey Cobb

$17.50

Organic spring mix, organic grilled antibiotic-free chicken breast, bacon crumbles, diced tomato, sunny-side egg, marinated cucumbers, smoked bleu cheese crumbles, served with your choice of dressing on the side.

  • Substitute Shrimp $6.00
  • *Substitute Salmon $10.00

Watermelon Summer Salad

$22.50

Seasonal

Fresh watermelon wheel topped with creamy burrata cheese, baby heirloom tomatoes, sliced strawberries, and fresh basil, finished with balsamic glaze.

  • Add Chicken $7.50
  • Add Shrimp $8.50
  • *Add Salmon $15.00

Small Batch

Upgrade from house fries to select sides for $3.25.

House Fries

$5.00

Caesar Salad

$6.50

Seasoned romaine hearts, diced tomatoes, parmesan cheese, Caesar dressing, and balsamic glaze.

  • Add Chicken $7.50
  • Add Shrimp $8.50
  • *Add Salmon $15.00

Side Salad

$6.50

Whiskey Onion Rings

$8.50

Parmesan Truffle Fries

$9.00

Seasonal Vegetable

$9.00

Sweet Potato Waffle Fries

$10.00

Loaded Fries

$11.50

House fries, Whiskey cheese, bacon, and scallions.

Chef's Menu

Philly Cheese Steak Poppers

$11.00

Jalapeño stuffed with cream cheese, bacon bits, and Philly meat.

Happy Hour

Available Monday-Friday 3PM - 6PM. Happy Hour pricing may not be combined with any other discounts, promotions, or coupons.

Fried Pickles

$4.25

Crispy fried pickles with ranch.

Fried Mushrooms

$6.00

Crispy tempura-battered mushrooms served with ranch.

Bangin' Shrimp

$10.00

Lightly tempura-battered shrimp, fried and tossed with sriracha aioli, scallions, and sesame seeds.

*Small Batch Lassahn

$12.00

5 oz house patty, arugula, tomato, cheddar cheese, and smoked applewood bacon.

*Small Batch Whiskey

$15.00

5 oz house patty, smoked gouda, arugula, tomato, applewood smoked bacon, Whiskey onions, and dill aioli.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition.

If you have a food allergy or special request, please notify your server before ordering.

Pricing and availability are subject to change.

Location

The Whiskey
7563 W Sand Lake Road
Orlando, FL 32819
Ph: (407) 930-6517

Operating Hours
Sun-Mon: 12pm-12am
Tues-Sat: 12pm-2am
Ages 21+ only from 10pm to close

Happy Hour
Mon-Fri: 3pm-6pm

Kitchen Hours
Sun-Thurs: 12pm-11pm
Fri-Sat: 12pm-Midnight

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