New Menu Items

Coming September 1st

The Surf & Turf Burger | $23

House Patty, Arugula, Tomato, Whiskey Onions, Swiss, Crab meat sautéed in Char Grill Butter, Crab Mayo.

Tuna Poke | $18

Ahi Grade Tuna, Poke Sauce, Avocado-Mango Salsa, Sesame Seeds, Crab Meat, served with seasoned Wonton Chips.

The War Pig | $23

Wild Boar Patty, Arugula, Tomato, Whiskey Onions, Sautéed Granny Smith Apple, Creamy Brie Sauce, Habanero Bacon Jam.

Crab Fries | $17

House fries seasoned with Old Bay, Crab Mayo, Crab meat sautéed in Char Grill Butter, Diced Tomatoes, Scallions.

The Olive Burger | $16.50

House Patty, Arugula, Tomato, American Cheese, Olive Mayo.

Pulled Pork Tacos | $15

3 grilled Flour Tortillas, Citrus Marinated Pork, House Slaw, Pico, Pickled Onions & Jalapeños, Cotija Cheese, Cilantro.

Whipped Feta
& Ricotta Dip
| $15

House made, topped with Hot Honey, served with Tricolored Carrots, Sliced Cucumbers, Pita.

Summer Of 69 Salad | $14

Organic Spring Mix, Whiskey Walnuts, Feta Crumbles, Mandarins, Strawberries, tossed in Citrus Vinaigrette.

Location

The Whiskey
7563 W Sand Lake Road
Orlando, FL 32819
Ph: (407) 930-6517

Operating Hours
Sun-Mon: 12pm-12am
Tues-Sat: 12pm-2am

Kitchen Hours
Sun-Thurs: 12pm-11pm
Fri-Sat: 12pm-Midnight

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